Thursday, April 28, 2011

DIY Cocktails Party*


Ok, so I lied.  Won't be the first time or the last...but it was a good lie.  
I said the next post would be for my Abuelita Chocolate Chunk Ice Cream,
but after my last post I got invited to this fun filled party that I have to tell you about first. 
So of course you understand that Abuelita Chocolate Chunk Ice Cream can wait a bit right?  
I mean look at the pictures and tell me that last night did not look FAB U lous!?

So As you may know I am a featured publisher for FoodBuzz
and with that comes many fun filled opportunities.
This one happened to be located at their offices, Federated Media in SF.
Now you don't have to ask me twice for a date night out on the town!
So my husband and I left our kids, tasks and worries at home and set off 
for a perfect night out...
all courtesy of Federated Media & DIY Cocktails.

I heart u guys~

There were delicious drinks...
of course I started off slow* with a 
Muddled Madness
Strawberries, Mint & Lemon Juice
muddled with clover honey and Sky Vodka.
uuuuuuuhm did I say slow?  
That was definitely a sipper  ;-)

After sippin on that for a second I sent the hubs over for a
Grapefruit Drop
Vodka, Fresh Grapefruit Juice, DIY Rosemary Grapefruit Syrup
& Grapefruit Garnish.

Let's just say that WAS A DRINKer!

yyyyyyyyyum!

I had 3.

Usually my lucky number in all aspects of my life.

3 didn't let me down this time either  ;-)

I just wanted to say thank you to the lovely hosts
Jonas Halpren, Marcia Simmons
Editors of drinkoftheweek.com
& Federated Media.
My husband and I had a wonderful time...
thanks for letting us hang out in your new home~

Cheers!

Next up


okay, ready for "their description":

Pebble Beach Food & Wine is the premier epicurean lifestyle event on the West Coast, bringing 6,000 national and international attendees to Del Monte Forest, one of the most picturesque strips of coastline in the world. Hosted primarily at Spanish Bay, the scope of the event encompasses every property in Pebble Beach and uses local and regional staff to create a hedonistic four-day event that matches 250 acclaimed wineries with 75 celebrity chefs, and includes wine and beverage tasting, cooking demonstrations, and some of the most exclusive, unique dining opportunities available in the world.


Pebble Beach Food & Wine has an enviable reputation for bringing out the Best and the Brightest talent in the world for the four day extravaganza. The line-up is always a virtual Who's Who of the Culinary World and offered a cross-section of the legendary to the rising stars. Michelin stars from one to three, James Beard award winners, Best New Chef award winners, Rising Stars, Mobil 5 Star award winners, we have had the recipients of just about every culinary award imaginable. Over the years, the event has been graced by Jacques Pepin, Gerard Boyer, Alan Passard, Phillipe Legendre, Thomas Keller, Daniel Boulud, Charlie Trotter, Eric Ripert, Ming Tsai, Tom Colicchio, Michael Symon, Wolfgang Puck to name just a few. 

Federated Media...you really know how to make 
a Foodie's dreams come true*


tyler florence.... here I come!


1 comment:

  1. Thanks for coming! Here's to many more cocktails. Cheers! - Marcia

    ReplyDelete

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